Comments on: Secret Beef in LA http://www.teich.net/blog/2008/03/20/secret-beef-in-la/ Food and other passions of two yuppie epicures. Tue, 06 Jan 2009 11:42:06 +0000 http://wordpress.org/?v=2.6.3 By: Ashley Designer Bags http://www.teich.net/blog/2008/03/20/secret-beef-in-la/#comment-45019 Ashley Designer Bags Fri, 19 Sep 2008 00:30:52 +0000 http://www.teich.net/blog/2008/03/20/secret-beef-in-la/#comment-45019 Glad to hear an honest review that isn't biased. Also glad to see you have friends with such good taste in wine! Glad to hear an honest review that isn’t biased. Also glad to see you have friends with such good taste in wine!

]]> By: Holly http://www.teich.net/blog/2008/03/20/secret-beef-in-la/#comment-45017 Holly Mon, 15 Sep 2008 17:29:26 +0000 http://www.teich.net/blog/2008/03/20/secret-beef-in-la/#comment-45017 Hey, your blog is great. So well done. Maybe you'll be interested in this site I found called Behind the Burner (www.behindtheburner.com). If you like to cook, like to eat, want healthy nutrition advice and constantly search for ways to immerse yourself in the fascinating world of food, you'll love this site. Tell all your friends. Do whatever you can to spread the great news. Thanks, Holly Hey, your blog is great. So well done. Maybe you’ll be interested in this site I found called Behind the Burner (www.behindtheburner.com).

If you like to cook, like to eat, want healthy nutrition advice and constantly search for ways to immerse yourself in the fascinating world of food, you’ll love this site.

Tell all your friends. Do whatever you can to spread the great news.

Thanks,

Holly

]]> By: Derek http://www.teich.net/blog/2008/03/20/secret-beef-in-la/#comment-45007 Derek Thu, 28 Aug 2008 17:24:47 +0000 http://www.teich.net/blog/2008/03/20/secret-beef-in-la/#comment-45007 You appear to have a broken link for Vintrust's SOMMspeak blog. The current link is http://www.vintrust.com/vintrust/sommspeak/sommspeak.aspx. Thanks! You appear to have a broken link for Vintrust’s SOMMspeak blog. The current link is http://www.vintrust.com/vintrust/sommspeak/sommspeak.aspx.

Thanks!

]]> By: Thomas http://www.teich.net/blog/2008/03/20/secret-beef-in-la/#comment-44981 Thomas Thu, 15 May 2008 10:25:25 +0000 http://www.teich.net/blog/2008/03/20/secret-beef-in-la/#comment-44981 Those are some really amazing wines in the picture. Y' quem, Ornellaia, Leoville-Barton, lewis, dalla valle. Can you invite me next time!! Those are some really amazing wines in the picture. Y’ quem, Ornellaia, Leoville-Barton, lewis, dalla valle. Can you invite me next time!!

]]> By: ChuckEats http://www.teich.net/blog/2008/03/20/secret-beef-in-la/#comment-44966 ChuckEats Sun, 23 Mar 2008 02:42:25 +0000 http://www.teich.net/blog/2008/03/20/secret-beef-in-la/#comment-44966 For reference, the business card says "Yakiniku Cuisine" - Wikipedia yields: http://en.wikipedia.org/wiki/Yakiniku I agree that the meat does not have the beefiness of a well dry-aged piece of steak; but the wonderful texture more than makes up for it imo. Wait until I let you try the 8-week dry-aged beef - you will have a hard time eating steak anywhere! For reference, the business card says “Yakiniku Cuisine” - Wikipedia yields:
http://en.wikipedia.org/wiki/Yakiniku

I agree that the meat does not have the beefiness of a well dry-aged piece of steak; but the wonderful texture more than makes up for it imo.

Wait until I let you try the 8-week dry-aged beef - you will have a hard time eating steak anywhere!

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