New York’s Best Chocolate
Zagat’s 2008 New York City Gourmet Shopping & Entertaining Survey just released their list of five best chocolatiers in New York City. I’ve been to numbers 1, 2, and 5 on their list (clearly time for another trip) and Kee’s Chocolates as top pick is no surprise. This of course begs the question: what would this list look like on a global scale? Perhaps it’s time to start compiling…
ChuckEats said,
August 25, 2007 @ 11:10 am
if we’re talking “chocolates” (and not chocolate), in my experience:
1. Paul Young (London) - total package
2. Richart (Lyon, Paris, London) - when fresh, most intense flavors
3. Kee’s (NY) - freshness is key
4. La Maison du Chocolat (NY, Paris, London) - traditional but solid
5. JP Hevin (Paris) - cheese